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Such traditional Japanese dish as beaters, thanks to the delicacy, usefulness and low-caloric content was easily included into the menu of the modern person. Beaters are suitable as for fast having a snack and lunches at office, and for buffet receptions, parties or romantic dinners of the house.

Then accurately we bend a mat and we overturn it, as a result of this manipulation of a croup it appears from below, and from above - seaweed.

To make rice for beaters as it was described in the recipe above. To wash cucumber in warm flowing water, to wipe and cut strips. The eel to clean and slice thin on half-centimeter.

All other ingredients are considered as additional and already depend on the concrete recipe.

We wash out rice in a large amount of cold water. We put it in a saucepan and we fill in with water. Water has to be 1/5 more, than the used grain. After rice reaches boiling, we cook it on weak fire within 15 minutes until all water is absorbed. After that we remove a saucepan from fire and we allow to stand several minutes.

Cheese is spread by "path" on the "center" to a hole. Near cheese we display cucumber and avocado, we cut thin strips. Now we displace a mat and we form an accurate beater. From above we cover it with pieces of a salmon.

We cut crabsticks (or shrimps) too, as well as a cucumber with avocado. We put a leaf to a hole on a makisa, from above we distribute evenly rice, we smear with mustard, we put the cut avocados, cucumber and crab meat (shrimps). We turn in roll and we allow to lie down a little in the refrigerator. We give together with a complex for sushi: wasabi, imbiryom and soy sauce.

Further, all as is described in the previous recipe: on a hole to put rice and to evenly distribute, add a stuffing and to turn accurately. To leave in the cool place for several minutes, after to cut on eight pieces and to put on a table together with set for the land.

Wet hands formed of boiled rice a lump and display it a uniform layer on seaweed.

We put a ready-made product in deep wooden capacity and we water with acetic mix. We cover a mat or a bamboo rug with food wrap on which we display to a hole the brilliant party down.

We offer the recipe of hot home-made salmon sushi and a cucumber:

Preparation

Preparation

So far grain infuses, to prepare all other products. To peel avocado and to cut longitudinal strips. A cucumber to wash, clean from a thin skin and to cut bars.

To cut accurate portion pieces, it is necessary to moisten previously a knife in cold water. We give with soy sauce, imbiryom and wasabi.

To lay out a thin layer on a half of a leaf of a noriya, to put the prepared stuffing in the "center". To turn accurately roll and to fix edge. To cut a tubule on eight (ten) parts. That's all, the dish is ready! To give cold together with imbiryom and wasabi!

For preparation of this Japanese dish it is required to us:

Then to mix properly all ingredients: shrimps, cucumber, avocado and cheese. To add vinegar to rice and to mix.

To wait until everything begins to boil, to reduce fire to the weakest, to cover and cook before full absorption of water - about half an hour. Then to switch off fire and to leave under a cover in a saucepan for ten minutes.

In a saucepan to pour cold water (is twice more than rice), to add some salt to taste, to cover and put on strong fire. While water begins to boil, it is good to wash out rice and to lower carefully in the boiling water.

Preparation

To prepare this interesting dish in house conditions a lot of money and time is not necessary. It is only enough to have a little patience and everything at you will turn out.

We cook rice as it is specified in the instruction on a reverse side of packing. We merge, slightly we cool and we add rice vinegar, well we mix, we cover a pan with rice and we allow to infuse about 15 minutes. While it cools down, we wash a cucumber and avocado in hot water, we wipe and it is cut by thin strips.

Ingredients:

Standard set of products necessary for preparation:

The main ingredients (for the portion):

How to prepare royal shrimps for beaters? To clean from an armor and to fry slightly on a frying pan, or to throw and boil in the boiling water.

Preparation

Now you already know how to prepare this exotic dish in house conditions! Enjoy your meal!

Ingredients:

It is required to us: